Global Market Eye

  Demand for meat analogs that taste and appear exactly like meat is increasing amongst consumers who have aggressively reduced meat consumption in their diets. Almost  16%  of the global population consumes soybean, while many are also focusing on habituating the consumption of mostly plant-based foods. Over the last few years, tofu manufacturers have increased their production by  10% . Besides, tofu is also the most similar analog for a meat substitute, and consequently, other soyfood products such as tempeh are also gaining popularity. Soy food products such as tempeh and tofu also offer an economic benefit, right from the agricultural to the commercial class. Tempeh meets at the nexus of many converging trends, such as the demand for ethically-sourced, traditional, probiotic, and savory food. Asia Pacific is the leading market in terms of probiotic product launches, mainly driven by countries such as China, South Korea, and Australia. The tempeh market is also expected to witness

  Increasing number of health-conscious individuals are consuming food that contains additional minerals and fibers. The food offered by different manufacturers today goes through a lot of processing, which takes away the necessary minerals and fibers from it. This factor has influenced the sales of functional ingredients that add value to the food by providing necessary nutrients. Functional food is seen as an alternative to different supplements that are used by core supplement users. Psyllium husk powder is used as a wonder product in health drinks, beverages, ice cream, bakery products, rice cakes, jams, instant noodles, breakfast cereals, and others, to improve the fiber content of the food. Increasing disease occurrence has led to rising sales of mineral- and fiber-rich food and beverages, thus, driving the growth of the  psyllium husk powder market . Request the sample copy of report @  https://www.persistencemarketresearch.com/samples/31667 The global psyllium husk powder marke

  Consumers nowadays are showing more interest in flavored candies. As such, over the last few years, manufacturers have introduced different fruit flavors and formats to increase their consumer base. Manufacturers are looking to use tasty and flavorful ingredients in rock candies, such as blackcurrant, passion fruit, aniseed, and such others. To remain ‘ahead’ of your competitors, request for a samples@ https://www.persistencemarketresearch.com/samples/29188 The global rock candy market has witnessed substantial growth over the past few years, and this trend is expected to continue through the course of the forecast period ( 2020  to  2030 ). Key Takeaways from Rock Candy Market Study By type, the rock candy on sticks segment is projected to hold the highest market value share in the rock candy market during the forecast period, owing to high product availability and consumption rate of the product. By flavor, the regular segment is expected to witness significant growth, attributable

  The European Union is the leading producer, consumer, and exporter of olive oil across the globe. Europe is also the leading producer of olives, which makes it the most lucrative region for manufacturers in the global  olive oil market . Additionally, the Asia Pacific region is expected to offer promising opportunities for market players over the coming years. The global olive oil market has witnessed substantial growth in the past few years, and this trend is anticipated to continue in  2020  and beyond, mainly on the back of increasing investments in the market in Europe. The global olive oil market is projected to cross a valuation of  US$ 20 Bn  in the year  2030 . Get Free Sample Copy Of This Report To Understand The Structure Of The Complete Report@ https://www.persistencemarketresearch.com/samples/20362 Key Takeaways from Global Olive Oil Market Study Europe and the Middle East & Africa collectively account for more than  75%  share in the global olive oil market, as count

  Increasing snacking behavior among consumers is major snack manufacturers increase their sales, but as health consciousness is also a rising trend across the world, the demand for nutritional and healthy snack products is also growing. Sweet  potato -processed products are emerging as a healthy and nutritional alternative to fries, chips, and other similar products, as manufacturers are keen to cater the growing health conscious consumer base. Sweet potatoes contain high amounts of beta-carotene, which makes sweet potato fries standout antioxidant food products. Moreover, the presence of high vitamin A is also a beneficial factor that sweet potato fries has to offer. White potato-made snacks do not contain as much antioxidants and vitamins in their nutritional composition. This has shifted manufacturers’ focus on producing more  sweet potato fries  and related products. The global sweet potato fries market has witnessed substantial growth over the past few years, and this trend is ex

  Food and beverages packaging provides protection, tampering resistance and special physical, chemical, or biological needs for the food and beverages. Further Food packaging aids food nutrition, rapid and reliable distribution of food among the value chain and reduces post-harvest losses. The different types of packaging materials use in the food and beverages industries are rigid plastic packaging, flexible plastic packaging, paperboard packaging, leather packaging, wood packaging, earthenware packaging, vegetable fibers and textile packaging, metal packaging, beverages cans, aerosols and glass. To remain ‘ahead’ of your competitors, request for a Sample@ https://www.persistencemarketresearch.com/samples/2803 The major application of these packaging materials in beverages industry is found in beer packaging, carbonated soft drinks (CSD) packaging, energy drinks packaging, ready to drink ice tea packaging and alcoholic drink packaging. It is often observed that single product may req

  Methyl lactate is also known as lactic acid methyl ester which is formed by the combination of methanol and lactic acid that is used as a solvent in various end use application. The methyl lactate is one of the lactate ester group of compounds that are non-toxic and highly biodegradable. Methyl lactate is a yellowish color liquid that comes with an odor and is readily soluble in water and other chemical compounds. The methyl lactate is used as a green solvent as it is easily biodegradable and is used as a solvent for nitrocellulose, cellulase acetaprapionate, and cellulase acetate, etc. Also, the methyl lactate is easily soluble in acetone, ethyl alcohol, and other organic solvents. It is mainly used for application in the pharmaceuticals, agrochemicals, cosmetics, electronics, etc. The man factors that are propelling the growth of methyl lactate market is rapid urbanization and increased application of methyl acetate in medicines. Also, the overdose consumption of methyl lactate may